HEALTHY
GROCERY SHOPPING FOOD TIPS STORE STRATEGY HOME PRACTICAL ADVICE
LIST IDEAS EDUCATION
FRUGAL SAVING MONEY SECRET FREE ARTICLE
Shop
and be healthy.
TEN
SMART SHOPPING TIPS FOR GOOD HEALTH
Smart
grocery shopping is not only about saving money,
but healthy shopping.
Shop
carefully to avoid a potentially dangerous
experience of food poisoning.
The tips
offered below are a good primer for safe
supermarket shopping.
HEALTHY
FOOD SHOPPING TIPS
Choose Carefully
Choose pre-packaged and canned foods
carefully. Avoid items with packaging that is crushed, rusted, dented,
bulging, stained or leaking. These imperfections may be an indication that
harmful bacteria is growing inside.
Watch Expiration Dates
Take note of expiration, or best purchased by, dates on all packaging. This is
particularly important with dairy products, such as yogurt, cottage cheese,
milk, sour cream, eggs and cream cheese. Choose the best dates to extend use at
home.
Examine Eggs
Examine eggs before purchase. Look inside the cartoon to be sure that none of
the eggs are cracked or broken. You should also run your hands gently along the
top of the eggs to be sure that they move freely, and are not stuck in the
carton.
Raw Foods
Handle raw foods carefully. Uncooked meat, chicken, and seafood can leak and
contaminate other food items. Separate these foods by storing them in the handy
plastic bags supplied by your grocer. When storing raw food items at home be
sure to wrap them securely and disinfect all surfaces that come in contact with
the raw item.
Seafood
Don't purchase refrigerated or frozen seafood if the package is unsealed,
ruptured or collapsed on the edges. Look for clear packaging that shows the
content are free of ice crystals and freezer burn. Both may be a sign that the
fish has either been stockpile or defrosted and re-frozen.
Temperature and Cleanliness
Check for cleanliness and adequate temperatures at the meat or fish counter and
salad bar. Take note too of how items are stored/displayed. For example, cooked
shrimp should not be kept on the same bed of ice as raw fish as it could become
contaminated.
Seafood
When shopping for shellfish, purchase from markets that are known to provide
products from reputable sources. Your fish should be opaque, free of brown spots
or coloring and odors of any kind. Whole fish should have clear eyes and closed
gills.
Shop for Perishables Last
Pick up milk, refrigerated foods and other perishables last. It is a good idea,
in warmer months, to pack items in a cooler for travel or to ask your grocer to
pack especially vulnerable items on ice. If no other options are available you
may chose to pack cold item together to help them hold their temperature until
you get home.
Return Home
Drive immediately home from the grocery store. This will give cold or frozen
food less time to lose temperature before you get home.
Hot Comes Last
Save hot chicken and other hot foods for last, too. This will give them less
time to cool off before you get home.
Grocery shopping and
Health Advice Help -
Coupons Organic Diet
Cart Store Save Money Grocery
Shopping List Frugal
Online Elderly Albertsons Ralphs Kroger Safeway
Frys Jewel Giant Acme
Walmart -
Teachers - High School Students -
Secondary education - Adults -
Special Education - Teenagers - Young
Adults - Classroom - Healthy
Shopping for eating Advice